Which one of the following is not a breakdown product of glucose during respiration?
- A.Ethanol
- B.Lactic acid
- C.Water
- D.Methanol
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Explanation
The correct answer is D, Methanol. No pathway of respiration in living cells turns glucose into methanol.
Glucose is first split in the cytoplasm into two molecules of pyruvate; this step, glycolysis, is common to all cells. What follows depends on oxygen. With oxygen, pyruvate is broken down in the mitochondria to carbon dioxide and water, releasing the most energy. Without oxygen, yeast converts pyruvate to ethanol and carbon dioxide, the basis of brewing and bread making, while our muscle cells during hard exercise convert it to lactic acid, which causes cramps.
A is wrong: ethanol is the product of anaerobic respiration (fermentation) in yeast.
B is wrong: lactic acid forms in muscle cells and in lactic acid bacteria when oxygen is short.
C is wrong: water, with carbon dioxide, is the end product of aerobic respiration.
Exam tip: glucose → pyruvate (cytoplasm) → CO2 + H2O (with oxygen), ethanol + CO2 (yeast), lactic acid (muscle).