With the increase in the temperature of a liquid:
- A.Surface tension increases and viscosity decreases
- B.Surface tension and viscosity both decrease
- C.Surface tension and viscosity both increase
- D.Surface tension decreases and viscosity increases
Show answer
Correct answer: B. Surface tension and viscosity both decrease
Explanation
The correct answer is B, Surface tension and viscosity both decrease. Heating a liquid makes its molecules move faster and sit a little further apart, so the attraction between them weakens, and both properties depend on that attraction. Surface tension arises because molecules at the surface are pulled inward by their neighbours, and that inward pull fades as temperature rises until it reaches zero at the critical temperature. Viscosity in a liquid comes from molecules gripping each other as layers slide past, so the same weakening makes the liquid thinner and easier to pour, which is why warm oil flows far more freely than cold oil. A is wrong because surface tension falls rather than rises on heating. C is wrong because neither of the two rises. D is wrong because viscosity of a liquid falls, not rises. Exam tip: liquids thin out on heating, but a gas becomes more viscous when heated.