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Jhum cultivation is practised mainly in which part of India?

  1. A.The north-eastern states
  2. B.The Punjab plains
  3. C.The Thar desert
  4. D.The Deccan lava plateau

Correct answer

A. The north-eastern states

Explanation

The correct answer is A, the north-eastern states. Jhum, also written jhoom, is the local name of shifting cultivation in Assam and the hill states of the north-east, where a forest patch on a slope is cleared, burnt and cropped for two or three years before being left fallow. B is wrong because the Punjab plains carry the most intensively irrigated commercial wheat and rice farming in India, with canals and tube wells, which is the opposite of shifting cultivation. C is wrong because the Thar desert supports dry farming and pastoralism, not forest clearance, as there is no forest to burn. D is wrong because the Deccan lava plateau, with its black regur soil, is a cotton, jowar and sugarcane region of settled commercial farming. In Andhra Pradesh and Odisha the same practice is called podu.

Read the full article: Types of Farming and Shifting Cultivation: GK Notes

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