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GeographyMedium

The Karewa deposits of the Kashmir valley are best known for the cultivation of which crop?

  1. A.Saffron
  2. B.Tea
  3. C.Rubber
  4. D.Jute

Correct answer

A. Saffron

Explanation

The correct answer is A, Saffron. Karewas are thick beds of glacial clay, silt and other lake sediments laid down in the Kashmir valley, which lies between the Pir Panjal and the Greater Himalaya. Their fine, well-drained soil and the valley's cold winters suit saffron, and the Pampore area near Srinagar is the best-known growing tract; almond and apple orchards also stand on these deposits. Option B is wrong because tea needs a warm, humid climate with heavy, well-distributed rainfall and grows in Assam, the Darjeeling hills, the Nilgiris and Kerala. Option C is wrong because rubber is an equatorial crop grown mainly in Kerala, Tamil Nadu, Karnataka and the north-eastern states. Option D is wrong because jute needs the hot, humid alluvial flood plains of West Bengal, Bihar and Assam, not a cold mountain valley.

Read the full article: Himalayas and Northern Plains: Ranges, Passes and Belts

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