In a pressure cooker, the temperature at which the food is cooked depends mainly upon which of the following?
1. Area of the hole in the lid
2. Temperature of the flame
3. Weight of the lid
- A.1 and 2 only
- B.2 and 3 only
- C.1 and 3 only
- D.1, 2 and 3
Show answer
The cooking temperature is set by the pressure inside the cooker, and that pressure is fixed by the weight sitting on the vent and the area of the hole under it.
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